Sunday, January 24, 2010

Farro with 'shrooms

We're traveling so I won't have time to try this until we get home, but I know it's gotta be good.

Recipes for Health - Farro With Mushrooms - NYTimes.com:

"This hearty dish has a rich, earthy flavor. Although it takes about twice as long as a risotto to cook, it doesn’t require tending."

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